
25
COOKING GUIDELINES
Heat settings
The settings below are guidelines only. The exact setting will depend on several factors,
including your cookware and the amount you are cooking. Experiment with the cooktop
to find the settings that best suit you.
Percentage of rated power %
100
80
60
40
20
0
u123456789P
Heat setting
HEAT SETTING SUITABILITY
●
delicate warming for small amounts of food
●
melting chocolate, butter, and foods that burn quickly
●
gentle simmering
●
slow warming
●
reheating
●
rapid simmering
●
cooking rice
●
pancakes
●
sautéing
●
cooking pasta
●
stir-frying
●
searing
●
bringing soup to the boil
●
boiling water
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